Don't Eat Poop! A Food Safety Podcast

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are righting a wrong. Inside jokes are a lot funnier when the person understands the inside joke. So it’s high time they let you in on one of the Don’t Eat Poop! Podcast’s longest-running jokes: the salmon in the dishwasher.

Due to some technical issues, the original episode was never aired. Not knowing this didn’t get fixed, Matt and Francine kept mentioning it thinking their audience was in on the joke. Well, don’t worry! The fish will finally get cooked in the dishwasher today.

Tune in to finally hear the infamous episode about the dishwasher salmon. 

Matt and Francine also talk about a woman charged with murder in Australia for allegedly poisoning her ex-husband's family with toxic mushrooms in fancy Beef Wellington. Matt also gives a big shout-out to his wife, who truly deserves it.

In this episode:

💩 [00:05] The Mix-up: sorry for the podcast episode that never aired
💩 [03:46] Matt’s life as “Mr. Mom” for a week
💩 [05:52] Matt’s shout-out to his absolutely amazing wife
💩 [10:27] Death by Beef Wellington: woman tries to kill ex’s family with poisonous mushrooms 
💩 [15:12] The unusual way Matt and Francine deal with stress
💩 [16:34] Their fascination with True Crime and how criminal minds work
💩 [19:25] The mindset behind criminals and the power of choices
💩 [24:08] Dishwasher salmon and why that is NOT a good idea

Sorry for the delay! We hope you enjoy this great episode and get to truly appreciate this Don’t Eat Poop! inside joke.

Disclaimer: Episode title and content do not constitute legal or health advice.

Resources from this episode

Check out the video Matt mentions of him talking about inside jokes and dishwasher salmon here.

Learn more about the poisoning case in the Food Safety News article Woman charged with murder in mushroom poisoning case.

You’ll find the original Dishwasher Salmon TikTok video Matt and Francine talk about in this episode here.

LauraAura, the host of The Gutsy Podcast, is the one who sent Francine the video. Back in 2020, Francine was a guest on The Gutsy Podcast. You can listen to that interview here: Episode 60: The Perception of Being an Overnight Success with Francine Shaw.

Francine mentions the hilarious “placenta episode”, you can listen to it here: Don't Eat Placentas! (or do, maybe, I guess) | Episode 28.

Connect with Francine, Matt, and the "Don't Eat Poop!" show on LinkedIn! 

Share your thoughts and feedback on the show and feel free to offer any topics you would like to hear discussed.

Check out Francine's book Who Watches the Kitchen? on Amazon
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Produced by Ideablossoms

What is Don't Eat Poop! A Food Safety Podcast?

Join us every Tuesday for new episodes of Don't Eat Poop! A Food Safety Podcast. This informative podcast is hosted by renowned food safety specialists Francine L. Shaw, the CEO and Founder of Savvy Food Safety, and Matthew Regusci, the Founder of Fostering Compliance. Together, they delve into a wide range of topics related to food safety.

The podcast covers everything from industry trends and food safety news to product recalls. It provides an in-depth look at the complexities of the food supply chain, offering listeners a comprehensive understanding of how food reaches their tables. The hosts also share personal stories and discuss recurring frustrations within the food industry, providing a unique insider's perspective.

Occasional guest appearances add further depth to the discussions, bringing diverse viewpoints and expertise to the table. Whether you're a professional in the food industry or simply a curious consumer, this podcast will equip you with valuable knowledge about food safety.

In essence, Don't Eat Poop! A Food Safety Podcast is not just about imparting information; it's about fostering a culture of food safety. By shedding light on the intricacies of the food supply chain and the latest food safety news, it aims to promote awareness and encourage responsible practices among consumers and industry professionals alike.

Despite the seriousness of the topic, Shaw and Regusci manage to keep the tone light and entertaining. They offer fresh takes on food safety issues, often infusing humor into their discussions. However, they never lose sight of the importance of their message. At the heart of every episode is one golden rule: Don't Eat Poop!