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Our guest for this episode began his working life as the fourth-generation flour miller and baker in his family. To complement his hands-on training, Stephen O’Brien completed a tertiary degree in Commerce before undertaking further study with the Australian Institute of Company Directors. His combined experiences have allowed him to hold key roles with several listed, privately owned and private equity-based organisations.
He has successfully led both food and beverage businesses in all states and territories throughout Australia. Additionally, Stephen has held executive and directorship roles with international companies in the USA, Middle East, Asia Pacific and across the African continent.
Stephen is now the CEO of Mort & Co, Australia’s largest privately-owned beef cattle lot feeding, management and marketing company, and a leading exporter of premium Australian beef.
In this podcast series, we talk to leaders from a variety of industries about how to harness the power of your most important resource - people - mobilising them, in line with the organisation’s values, toward success. This is a University of Southern Queensland Master of Business Administration podcast presented by Dr Daniel Maddock.