BYO Nano Brew Podcast

There’s more you can do with your taproom and brewery space than just serve beer. We’ll talk with Christian Weber of Common Roots Brewery in upstate New York. He is using his brewery locations for weddings, office parties and more. On this episode he offers tips and insight on how you can add private events as a revenue source to your small brewery business. 


The BYO Nano Podcast Episode 74 is sponsored by:

RahrBSG / Gambrinus IPA Malt
Brewers, meet To Thee!—a new North American pils malt built specifically for the craft beer industry by Rahr Malting Co. To Thee! was developed in collaboration with pFriem Family Brewers in Hood River, Oregon, and crafted in Alix, Alberta from Canadian-grown barley.
Beer writer Jeff Alworth calls it “a watershed moment” for craft. With low color and low modification, To Thee! creates a clean, bright base that lets your beer shine—perfect for classic continental pilsners, craft lagers, or as a base for light-colored, hop forward West Coast IPAs.
To Thee! is available now. Contact your RahrBSG account manager, or visit RahrBSG.com to learn more.


BYO Nano+ Membership
Get access to hundreds of hours of on-demand videos covering small craft brewery strategies with BYO’s Nano+ Membership. Learn from craft beer experts watching replays of past NanoCon seminars plus a complete library of in-depth workshops. You’ll also have full online access to all of BYO’s digital content and an annual digital magazine subscription. Check out byo.com/nanoplus for more details.


BYO Nano Brew Podcast Episode 74
Host:
John Holl
Guests: Christian Weber
Contact: nano@byo.com
Music: Scott McCampbell
Photo: by John Holl

Creators and Guests

Host
John Holl
John Holl is the host of the BYO Nano Podcast and the author of several books including the Craft Brewery Cookbook.
Producer
Brew Your Own
The How-To Homebrew Beer Magazine. Sign up for a free trial digital membership at: https://t.co/E1aaHPYxkr

What is BYO Nano Brew Podcast?

The Nano segment of craft brewing is growing fast with the majority of new breweries opening up falling into this small-scale, hyper-local segment working on brewing systems five barrels or under. Each month on this podcast learn the business, marketing, and brewing strategies targeted for this smaller-scale sized brewery needs. From strategies to maximizing taproom sales to forecasting brewery budgets to brewing great beer in small spaces, you'll learn from craft beer experts and fellow Nano brewers the tips and strategies for success to improve - or launch - your small brewery. The BYO Nano Brew Podcast is brought to you by Brew Your Own, the leading homebrew magazine as well as organizers of the annual NanoCon event for this small-scale craft beer niche and the monthly BYO Nano Newsletter available by email.