KCLR's The Spice of Life

Join KCLR and the Spice of Life for our episode about Italian cuisine.

Here's the recipe for one of the delicious dishes prepared for the show:

Roasted Vegetables And Porchetta Served In An Italian Bread Roll
Slow cook porchetta 
Roast peppers with herbs of your choice 
Open your fresh Italian bread 
Add your peppers and porchetta 
Serve and enjoy 

What is KCLR's The Spice of Life?

The Spice of Life is a 10-part series produced by KCLR under the Sound & Vision scheme, with the support of Coimisiún na Meán and the television licence fee.

Each episode sees KCLR's Aisling McDonald joined by three guests around the table in restaurants and cafés around Kilkenny and Carlow to discuss dishes from their homeland, ingredients and origins, while turning to talk about inclusion, culture, traditions and family.

Aisling's also joined by The Home Run's Vinny Bradley as he spends some time in the kitchen with one of our guest chefs to learn how their chosen dishes for each episode are made.