Wolki Farm is a regenerative farm founded in 2019 by Jacob Wolki. Originally, Jacob got into the farming space to put high-quality food on his table. He had been battling with some issues with allergies for years and years. It wasn't until he started paying more attention to the food he was putting into his body that he started to see the allergies improve. Jacob then quickly grew passionate about growing his own food and sharing his uniquely delicious and quality food with his local community. Now, Jacob is servicing his community in New South Wales with a manless butcher shop that runs on a trust system (and some cameras). We had a great chat together and I hope you find this episode valuable! If you do enjoy the episode, please leave us a review!
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TIME STAMPS0:45- Australia, this time of year
2:45- Background, Wolki Farms
8:40- Regenerative from the get-go?
19:50- 5 Step value structure
21:00- The Years of Covid
29:30- Going viral
33:00- Anything that excites in the regenerative space
38:00- I don’t care about the data
44:00- What your poo looks like?
53:00- Closing loops on the farm
58:30- Bitcoin
What is The Meat Mafia Podcast?
The Meat Mafia Podcast is hosted by @MeatMafiaBrett and @MeatMafiaHarry.
We're two guys who walked away from the typical path to carve out something different. Based in Austin, we’re on a mission to figure out what it takes to live a fulfilled life in a world that often pushes us away from meaning.
We have conversations with people we believe can help us, diving deep into the pillars of health, wealth, and faith, as the cornerstones of our mission.
Whether it's challenging the modern food system, questioning conventional health advice, or building something from the ground up, we're here to explore the tough questions and share the lessons we’ve learned along the way.
If you're tired of the noise and ready to find meaning, tune in and join us!
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