The Corporate Bartender

What's up everyone and welcome to The Corporate Bartender! We are jazzed to have James McKim on the program! Today, we're talking about DEIB as it relates to measurable organizational performance. This is 'bottom line' stuff (profitability, innovation, decision-making, and engagement), and I think you're gonna dig it!

Show Notes

What's up everyone and welcome to The Corporate Bartender!

Today's show just excellent! We are jazzed to have James McKim on the program!

If you don't know James, count your lucky stars you're here!

He is the founder and managing partner at Organizational Ignition where he and his team help organizations ignite efficiency through aligning people, processes, and technology. He's a speaker, coach, change manager, presenter, and is the author of "The Diversity Factor: Igniting Superior Organizational Performance"

Today, we're talking about DEIB as it relates to measurable organizational performance. This is 'bottom line' stuff (profitability, innovation, decision-making, and engagement), and I think you're gonna dig it!

If you want to skip straight to the interview, 10:02 is your spot!

TCB Layout:
0:00 - Show Open
0:58 - Titles
1:24 - Kickoff 
3:54 - News You Can Use
10:02 - James McKim Interview
56:38 - Funny Things, Good Feels, SemiQuarantine Cocktail & Wrap

Website: https://organizationalignition.com/

What is The Corporate Bartender?

The Corporate Bartender is where people leaders come to think out loud.

Hosted by Eric and Lori Spencer, this long-running show is part podcast, part professional community, and part midweek reset for HR, Talent, L&D, and business leaders navigating the human side of work.

Each episode features thoughtful conversations with trusted experts and guest “bartenders” on timely leadership and workplace topics — from culture and burnout to organizational change, psychological safety, and what’s actually working right now.

It’s smart, practical, and intentionally human… with just enough humor to remind us we’re all still people.

Pull up a stool — there’s always an open seat at the bar.