The Meat Mafia Podcast

Joe Koopsen has been in the poultry business since he was 15 years old. With over a decade of experience, he has established himself as a prolific young farmer in the Michigan area at 27 years old.

Show Notes

Joe Koopsen is a poultry farmer from Michigan with over a decade of experience raising chickens and cattle. As a younger farmer (he's only 27), he provides a fresh perspective on the food system's future. In our conversation, we discussed:
- Getting started in poultry through 4-H
- Low PUFA chicken
- Scaling his poultry business
- Orange egg yolk scam?!
- Getting started with cattle
- The regenerative revolution

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Creators & Guests

Host
Brett Ender 🥩⚡️
The food system is corrupt and trying to poison us... I will teach you how to fight back. Co-Host of @themeatmafiapod 🥩
Host
Harry Gray 🥩⚡️
Leading the Red Meat Renaissance 🥩 ⚡️| Co-Host of @themeatmafiapod

What is The Meat Mafia Podcast?

The Meat Mafia Podcast is hosted by @MeatMafiaBrett and @MeatMafiaHarry.

We're two guys who walked away from the typical path to carve out something different. Based in Austin, we’re on a mission to figure out what it takes to live a fulfilled life in a world that often pushes us away from meaning.

We have conversations with people we believe can help us, diving deep into the pillars of health, wealth, and faith, as the cornerstones of our mission.

Whether it's challenging the modern food system, questioning conventional health advice, or building something from the ground up, we're here to explore the tough questions and share the lessons we’ve learned along the way.

If you're tired of the noise and ready to find meaning, tune in and join us!



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