Be my Guest

What does it take to turn a family-owned hotel chain into a sustainability powerhouse? This episode, join Álvaro Sánchez López, Iberostar’s Global Sustainability Director, to uncover his fascinating journey and the dynamic initiatives the company is spearheading to champion sustainability. From eliminating single-use plastics and achieving carbon neutrality to promoting responsible seafood consumption, Alvaro offers a behind-the-scenes look at Iberostar's ambitious 2030 agenda and the critical role of collaboration in tackling global environmental challenges. Learn how the company enhances coastal health, optimises energy efficiency, and focuses on responsible food sourcing to ensure a greener future. Alvaro and Ash also share practical eco-friendly travel tips, highlighting the importance of choosing sustainable hotel chains, managing energy consumption, and supporting local businesses. Join them as they celebrate these achievements and learn how you can contribute to a more sustainable travel industry.

What is Be my Guest?

“Be my Guest”, an exclusive new podcast by Iberostar Hotels and Resorts, explores the hottest travel trends and everything Iberostar. The 6-episode series, hosted by Aishling McLoughlin, UK Business Development Director for Iberostar, explores different aspects of hotel travel, with guests sharing personal anecdotes, expert tips, and current travel trends. From family holidays to sustainable travel, the series covers a range of travel themes to leave listeners informed and inspired. Guests include Place in the Sun presenter Laura Hamilton, 2019 Masterchef winner Irini Tzortzoglou , The Times’ Senior Commissioning Travel Editor Cathy Adams, Iberostar’s Chief Brand Officer, Sandra Farreró, alongside other trade experts and Iberostar representatives.