Cooking With Grief

Join us as we badly explain the effects of cocaine on crustaceans, the surprising reason why working for McDonald's is terrible, how to judge a person by their chin and the bygone halcyon days of the now humble pineapple.

Show Notes

Cooking With Grief is the comedy podcast that covers everything from history to science, pop culture to geography, and everything in between. Each week the two hosts each bring two topics they want to share with the other, in an internet show and tell. Episode 29 covers such delights as the science of judging people, the long and glorious history of pineapples, why working for McDonald's sucks (but not for the reason you might think) and drug fuelled shrimp!

If you enjoyed the show, and even if you didn't, please leave a review, and follow us on Twitter at CookinWithGrief !
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What is Cooking With Grief?

Cooking With Grief is a podcast where two glorious morons share facts, stories and titbits they've found interesting, an internet Show & Tell. Topics range from science to history to current events, and pretty much anything else, all discussed and dissected with complete irreverence and absolutely no desire to be serious. The facts are sound, the understanding is tenuous, and the jokes - well, that's subjective. Enjoy!

"A witty and unique podcast on current events and the world around us."
- Chris & Chris

"This is completely banal and you're wasting your time."
- Our mothers

"Who the hell are you and why are you talking to me?"
- Random guy on the street