Dr. Sam Bliss: social scientist, author and activist on food as gift and non-market food practices

In this month’s Tidings episode Sam Bliss speaks to us from Vermont about Adam Wilson’s idea of food as gift and his own theory of non-market food practices. (WPKN, August 3, 2026)

What is Tidings with Hazel Kahan?

With her monthly Tidings Hazel Kahan brings us interviews with people all over the United States and the world about their groundbreaking ideas, brave new projects and insightful reflections.