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Urvashi Rangan, Ph.D., environmental health scientist, Chief Science Advisor to the Grace Communications Foundation, and former executive director of the Food Safety and Sustainability Center for Consumer Reports, identifies food safety risks, trustworthy and questionable food labels, and green noise in the marketplace. http://greenerchoices.org target=_blank class=external>Greener Choices
Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.