How startups are seizing the $14B alternative protein opportunity | Aviv Oren, Good Food Institute

Welcoming Aviv Oren from the Good Food Institute (GFI) to the pod! Aviv discuss the huge opportunity alternative proteins present the food and beverage industry, and what stakeholders need to do about it.

What is The Food Intelligence Podcast?

The Food Intelligence Podcast is a show from Tastewise, where we talk to innovators and leaders in the food and beverage industry to learn how they grow brands and build amazing businesses. Our mission with this show is to share valuable advice with other Go-To-Market professionals in the food industry and learn as much as we can in the process.