BYO Nano Brew Podcast

So much has changed since our last episode thanks to the Covid-19 pandemic. If you’re a small brewer you’re feeling the pinch. You’ve had to pivot your business, rethink strategies, and likely had to make some hard decisions that impacted your brewery and your employees. We’ll try to cover parts of the brewing industry and maybe even give you some hope.

Show Notes

On This Episode of the BYO Nano Podcast:
 
- Host John Holl  talks with Audra Gaiziunas about what breweries can be doing during the COVID-19 pandemic.

- John Snyder of Yakima Valley Hops goes deep on what he hoped to be doing right about now, what’s currently happening in Yakima Valley, and what we can be looking forward to with the harvest. 
 
- Dennis Grumm of Oktober Can Seamers talks about how business is booming and shares some thoughts on to-go beer sales. 

Episode 4 is exclusively sponsored by Blichmann Pro Brewing

BYO Nano Brew Podcast Episode 4
Host: John Holl
Guests: Audra Gaiziunas, John Snyder, Dennis Grumm
Contact: nano@byo.com
Music: Scott McCampbell

Creators & Guests

Host
John Holl
John Holl is the host of the BYO Nano Podcast and the author of several books including the Craft Brewery Cookbook.
Producer
Brew Your Own
The How-To Homebrew Beer Magazine. Sign up for a free trial digital membership at: https://t.co/E1aaHPYxkr

What is BYO Nano Brew Podcast?

The Nano segment of craft brewing is growing fast with the majority of new breweries opening up falling into this small-scale, hyper-local segment working on brewing systems five barrels or under. Each month on this podcast learn the business, marketing, and brewing strategies targeted for this smaller-scale sized brewery needs. From strategies to maximizing taproom sales to forecasting brewery budgets to brewing great beer in small spaces, you'll learn from craft beer experts and fellow Nano brewers the tips and strategies for success to improve - or launch - your small brewery. The BYO Nano Brew Podcast is brought to you by Brew Your Own, the leading homebrew magazine as well as organizers of the annual NanoCon event for this small-scale craft beer niche and the monthly BYO Nano Newsletter available by email.