Subscribe
Share
Share
Embed
Guest Stacia Clinton, R.D., Regional Direcctor, Health Care Without Harm Healthy Food in Health Care Program, and Chair of the Clinician Champions in Comprehensive Antibiotic Stewardship, explains the high cost of antibiotic resistance, and how hospital infections can be traced to farming practicesHealthy Food in Health Care
Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.