One cool spring night we tried a new style of beer. Well, it was new to us.
This is our gose episode. We drink Silly Gose from Community Beer Co. We discuss the history of gose and how it survived dying out many times. But why is it salty?!
We also compare gose and geuze so everyone knows the difference.
And we find out Cutter doesn't get much wood.
The Cool Guys in this episode are: Clint, Ross, Joel, and Cutter
What is 3 Beers In?
A podcast no one asked for; a podcast you never knew you didn’t want. A podcast where friends try to review local Texas beers in between roastings.