The Transition by Bunker Labs

On this episode of the Transition, I’m joined by Marine Veteran Carrie Roeger, Co-Founder of Rally Point Grille, a restaurant franchise that brings the camaraderie and tradition of the American military to you in a family-friendly environment, complete with a full menu, bar, and friendly staff. Carrier and her husband Ralph opened their first restaurant, Semper Fi Bar and Grille in 2015, in order to build community and create a home away from home for veterans.

Show Notes


On this episode of the Transition, I’m joined by Marine Veteran Carrie Roeger, Co-Founder of Rally Point Grille, a restaurant franchise that brings the camaraderie and tradition of the American military to you in a family-friendly environment, complete with a full menu, bar, and friendly staff. Carrier and her husband Ralph opened their first restaurant, Semper Fi Bar and Grille in 2015, in order to build community and create a home away from home for veterans. 


Be sure to subscribe to the Transition Newsletter on Substack here: https://bit.ly/37Bb8Ne


Learn more about Rally Point Grille Franchising here: https://rallypointgrille.com/



What is The Transition by Bunker Labs?

We demystify the entrepreneurial journey for veterans and military spouses in the Bunker Labs community.