Chef Erick Williams of Virtue

Ari and Maggie are joined by Chef Erick Williams of Hyde Park's Virtue to discuss the difference between southern food and soul food, his unique start to the business and his philosophy of "service vs servitude".

Show Notes

For more information about Chef Williams and Virtue, click here.

What is Overserved?

Overserved is a podcast about the stories behind the stories of people involved in the culinary world. Hosted by Ari Bendersky and Maggie Hennessy, the show spotlights the reality behind food and drink culture.