The Orange T

In this episode of The Orange T, host Stephen M. Perry, Founder & CEO of Kymanox, sits down with global biopharma executive Roger Lias, PhD, for a candid look at what it takes to lead across borders, cultures, and time zones in today’s life science industry.

From hierarchical boardrooms in India to fast-paced biotech in California, Roger shares stories and insights from a career that’s spanned the UK, US, Europe, and Asia.


They explore how trust is built (and lost), why Americans sometimes miss nuance, and how embracing local customs can shape real business outcomes. 


This episode supports those scientist turned leaders, early-career professionals, or a founder navigating growth, navigate global complexity to help you build respect, communicate effectively, and lead with empathy. Listen in and grow your T-shape team from every corner of the world.


🎧 Subscribe to Orange T wherever you get your podcasts and follow Kymanox on LinkedIn for more.
#LifeSciences 

What is The Orange T?

What does it mean to be a T shaped professional, broad in perspective, deep in expertise, and abreast of innovation.

Hosted by Stephen M. Perry, founder and CEO of Kymanox, we unpack ideas that shape the future, build exceptional teams, and create lasting impact. From thought leadership on performance and wellness to insights into modern healthcare, this is your space to think holistically and grow intentionally. Just like the T Shaped professionals who make Kymanox a leader in the life science industry.

Announcer: Welcome to the Orange
Tea, where we explore what it

means to be T-shaped professionals,
broaden in perspective, deepen

expertise, and abreast of

innovation.

Hosted by Stephen M. Perry, founder and

Announcer: CEO of Kymanox.

We unpack ideas that shape the
future, build exceptional teams, and

create lasting impact from thought
leadership on performance and wellness.

To insights into modern healthcare,
this is your space to think

holistically and grow intentionally.

Just like the people who make Kymanox
a leader in the life science industry.

Stephen M. Perry: Welcome to
the Orange Tea, and today we

have our guest, Roger Lias.

Roger.

You have a, a term that I heard
you throw around in the office

and you said you got yes to death.

Could you explain that to the audience?

Roger Lias: Yeah.

This

was during my time, managing folks
in India primarily, well, entirely.

I've, I've had a couple

Roger Lias: of stints working with
Indian companies and we were talking

about cultural differences in

leadership styles.

And, one of the observations

Roger Lias: I had, which was an
interesting one, that I, I would sit

with my Indian management team, senior
people, not junior people by any means.

We'd have our weekly meetings, you know,
all right, what if we gotta do this week?

You know, Western style?

Let's do it.

Yes, we're gonna get that done.

Yes, we understand that.

Yes, that'll be done.

Yes, that'll be done seven
days later, next Monday.

Nothing, nothing has been done at all.

And that's what I call being yes.

To death.

And a lot of it is to

do, I think with the, hierarchical style
of or management, situation over there.

Roger Lias: Now,

it's very interesting.

somewhat similar in

Roger Lias: South Korea actually,
but for completely different reasons.

So what's, what's happening
behind the scenes?

So they're,

Stephen M. Perry: they're telling you Yes.

Right?

Yep.

To your face.

Mm-hmm.

And you're, you're a top leader, right?

Yep.

And then, then what's happening
behind the scenes, do you think?

So what it is,

Roger Lias: this, this was not
happening at, you know, multinationals

or anything, they operate much
the same way as they would

over here.

But these, you have this promoter

Roger Lias: model in India
where the, the promoters, the

key investors stay involved.

Okay.

And all decisions go up
to them all the time.

There's, they're not
pushing down responsibility

and ownership and, and people don't take

Roger Lias: that responsibility, anything.

Like as easily and as
readily as they do over here.

And

that's, you know, it's,
so it has to kind of

Roger Lias: trickle
back up to the promoter.

It not, not trickle at all unless
in this particular case, unless the

promoter said or is in the room or
I got the minutes signed off by him,

nothing ever happened and it was okay.

It takes, yeah, it was very interesting.

Now you can work around it.

Once you figure out what's happening
and how the culture works over there,

it's, you know, it's just different.

yeah, there's ways to work
around it and of course, working

with the promoter to help.

You know, get the, get things done
is, is the obvious way around it.

But it was really a big eye opener for me.

The first took me a couple of weeks to
realize, I'm like, what is going on here?

Nothing is happening.

Yeah.

And you, it's

Stephen M. Perry: it's different
than, you know, I had a

Roger Lias: C-Suite title.

It's not like I was the, you know, some
strange weirdo from the US coming in.

Right.

Yeah.

So,

Stephen M. Perry: okay, so let's
back up a little bit, Roger.

Let's talk a little bit
about your background.

So I think.

You and I share a commonality,
we're we're dual citizens.

So, I've worked in Germany.

my family and I are EU citizens.

I'm detecting like an
accent I'm hearing from you.

Sounds a little bit like outer
banks, North Carolina maybe.

Yeah.

so could you tell the audience.

a little bit about your background,
where you're from, include where you can,

some of your multicultural experience.

Yeah.

When I first,

Roger Lias: I spent a lot
of time in North Carolina.

I've been in the states 37 or so years.

Grew up in the uk.

I was lucky enough to do a PhD
in Cambridge and, biochemists.

So, and now stands for
Previously Had Depth.

I moved over to the, the dark
side, the commercial side of our

business fairly early.

but yeah, came across

Roger Lias: to the states.

About 37 years ago, 10 years or so in
the Boston area, about 20 or so years

Roger Lias: here in North Carolina,
in this area where we raised our kids.

And then more recently, I'm
now in Southern California.

But during those stints, being with.

Multinational companies, a lot of
European companies, and then in the

latter part of my career, have spent a
lot of time in apac, in particular India,

South Korea, a little bit of time in

Taiwan, some in Japan.

so it's, it is been

Roger Lias: really interesting sort of

seeing how things
are, managed differently

Roger Lias: around the world.

We all get there in the end.

I'm not saying different systems and
different cultures are wrong in any way.

But they are different, and we need
to understand that as we, you know, we

work in a global marketplace and, and
developing the products that we develop,

you know, biopharmaceuticals in this case.

It's complex and it's a global business.

It takes a village.

Stephen M. Perry: Yeah.

So it sounds like you're
a true global executive.

You, like I said, born
and raised in the, the uk.

You've got both East Coast and West
Coast, experience in the United States.

And I think we were talking previously
that those are different cultures,

even just within the United States.

Absolutely.

Could you talk a little bit, about
this difference between North Carolina

where you spent quite a few years and
that's actually where you and I met?

So we've known each other
now for about 25 years.

just as like full disclosure, I used to
sneak in Roger's office, so he was one of

the top executives, which is now Fujifilm,
DIY Bio Technologies, and I would kind

of sneak into his office and see what
publications he was had on his table.

And so there were all these industry
publications and I was kind of

sneaking around in his office and.

One of the things I knew about Roger,
he was the most well-read executive I'd

ever worked with up until that point.

So that's just like a
little fun, fun fact.

So can you talk about the difference
between North Carolina and California?

Well, first of all, if was
my first stalker, obviously.

So, that's an interesting
piece of information.

actually, I'll, I'll

Roger Lias: actually flip
the question a little bit.

The bigger cultural change is
when I moved from the Boston

area down to North Carolina.

Now, this is a few

years ago yet, but, that
was quite a shock.

obviously, you know,

Roger Lias: the south is known for
the, you know, the politeness and

everything, but it was much more real

than I'd anticipated.

and it, it comes down

Roger Lias: to things, you know.

Swearing in the office.

So you have nobody
worried about it at all.

In Boston, I came down here and
it was like, oh my goodness.

You know, let's, let's tamp
that down a little bit and

these things make a difference.

It takes a while.

My cynical English sense of
humor just didn't fly in north.

When I moved from the UK to
the US I had to drop 80% of it.

When I moved from Boston to North
Carolina, I had to drop most of

the rest of it 'cause I would
just inadvertently offend people.

and we don't, you know, we don't
think enough about these things in our

everyday lives or in our business lives.

you know, we're.

The world is changing, right?

It's, yeah, it is global now, and we're,
we're understanding these things more, but

it's been a really interesting journey.

Stephen M. Perry: Yeah, I think I moved
from Chicago to North Carolina and what

I realized is I couldn't move as fast
as I was used to moving in Chicago.

In Chicago, you like, if you
don't move fast enough, you

get shot in the office, right?

Yeah.

And it's even, it all goes all
the way down to the grocery store.

In North Carolina, I remember my
first experience buying groceries.

The person was like grabbing the
item, looking at it, commenting on it,

scanning it, and then moving it along.

In Chicago, they just whip it by
the scanners as quickly as possible.

Yeah.

And you're, if you don't have your
payment ready in advance, you

know, you get, you get quite a few
nasty looks from the other patrons.

and then North Carolina, everyone's
kind of taking their, their sweet time.

But it doesn't necessarily
hamper the productivity.

So I had to kind of like start
to embrace the culture, in order

to really get, the, the maximum
performance out of my style.

Let's go back to that California question.

So if you're doing business
in, say, LA, San Diego, San

Francisco versus, you
know, here on the, on the

Stephen M. Perry: East Coast, are there
any cultural sensitivities, even things

like, do you, do you dress differently?

Do you order something different
at the, at the restaurant?

Roger Lias: Yeah, no,
it's, I mean, the dressing

one is interesting.

I think that's changed

Roger Lias: a little bit now.

When I, I was here on the East
coast, I used to spend a lot

of time on the West coast.

It was always my nightmare.

'cause you have four, six
meetings in a day, you know?

A long time since I've worn a tie.

But you know, some of these meetings
would be, you know, jacket and and

tie respect, or the next guys are in
flip flops and shores and it's real.

Yeah, I mean, it's very real.

We're

in biotech, right?

so what do you do?

Roger Lias: You dress for the highest
common denomin nature, of course.

And just.

Loosen your shirt a little bit more.

I think communication styles, it's,
it's very casual on the west coast.

It is more casual than on the
East coast and we, we don't think

about those, those differences.

Stephen M. Perry: I'll, I'll add to that.

So I'm in San Diego quite a
bit and I noticed the casual.

Interaction.

And what happens is you may not
understand the gravitas of the situation.

So while the conversation is casual,
the business is just as intense.

The meaning is still there,
it's the meaning's still there.

And so that, that took an

adjustment period for me.

my hack by the way,

Stephen M. Perry: is you
mentioned the button.

So what I do is I just
drop a button when I, when

I head to la.

Yeah.

and same, same for

Stephen M. Perry: Miami, maybe Miami.

I, I may drop two buttons.

Roger Lias: Yeah, but it goes back
to the, you know, to some extent

back to the Indian experience, right?

If you go in with a, a California attitude
and you just say something casually.

People don't take it that way.

So they don't do anything about it.

They don't think it's real and important.

You've gotta pretty much
bang on the table and

sometimes even yell Yep.

to get things done.

Roger Lias: And, but they don't
look at that as a bad thing that,

you know, they're used to it.

I mean, it, it's a, it's
a cultural difference.

There's nothing right or wrong with it.

If I get yelled at in the office
here, I'm like, oh my goodness.

You know, it's the end of the world.

They don't care.

They get yelled at all day long.

Yeah.

And I say that

with great respect.

you know, it's, it's

Roger Lias: just a different
way of doing things.

It's the way you.

You know, you go to work

Stephen M. Perry: every
day and what you expect.

My college roommate was

from, New York, long
Island specifically,

Stephen M. Perry: and when I came back
from my first stint at college to spend

time at home again, I had picked up a new
word and it was the New York, the, but it

starts with the letter F. And so I just
started throwing that around and that was,

you know, you thought Chicago could handle
it and it was, it was not well received.

Yeah.

Anytime I'm up in New York,
sometimes I come back with, um.

You know that back in my vocabulary
and I have to kind of eliminate

it from the vocabulary when I
get back here to North Carolina.

Yeah.

Roger Lias: Another interesting one.

And yeah, we talk about Europe as well,
and, and you mentioned that we were first

worked together at, cent basically in the

Roger Lias: early days.

They've, they've dropped the cent
from the Fujifilm name now, so it's

Fujifilm Bio Technologies.

but I, when we were,

Roger Lias: that

Stephen M. Perry: Cent logo
just got smaller and smaller and

now you're telling me it's just

Roger Lias: gone.

Correct.

It's gone.

Okay.

It's completely gone.

Then I remember we were acquired
by Cent, part of Axon, Nobel

big European, Dutch, organization, and by

Roger Lias: pure chance I was on a flight.

To the Netherlands and I was next
to a guy from Royal Dutch Shell

and we were just talking about,
you know, life and and business.

And we, but we started talking about,
you know, business styles and I

was a little frustrated 'cause we
were trying to do some licensing

deals and it was taking forever to
get sort of approvals and go ahead.

And I was losing the deals.

Other people stepped in and did them.

And the gentleman from Royal Dutch
Shell, Dutch gentleman said, well,

that's the difference in the us.

If you're going from A to B in a
business journey, you start the

journey and you know you have momentum.

And if you take the org.

Wrong turn.

You know, you correct it and you're fine.

Whereas if you're in the Netherlands,
you have to know exactly which turns

you're taking and when you're taking
them, then how you're gonna get from A

to B. And very often, by the time you
then start the journey, it's obsolete.

You don't need to make
the journey anymore.

Yeah.

And it's, you know, these ways, cultural

ways of doing things.

so it's, the whole

Roger Lias: thing fascinates me.

Greatly.

I mean, South Korea is another
really fascinating place.

The culture is, I love South
Korea, but the culture is very

different, the business culture.

Stephen M. Perry: Yeah.

And I, I'm a big student of the
difference between east versus west.

So if you study ancient Indian

philosophy, which goes
back, 6,000 years, there's

Stephen M. Perry: also.

Ancient Chinese philosophy.

There's some really interesting things
and what you notice, it's markedly

different from the from the west.

And if you come into the Kaman
headquarters here and go into our

boardroom, Roger, you'll notice
this massive Chinese wind gong.

It's the the biggest
one that we could buy.

I caught quite a bit of
flack upgrading that on

our 20th anniversary.

but it's a stark reminder

Stephen M. Perry: that the, that the
east is different from the west and

the east has some things that the
west doesn't have, and one of them is

the East has this long-term outlook.

So if you go

into the Japanese, boardroom in Japan.

Stephen M. Perry: You'll notice the, you
know, the, the, the, the, the age of the

participants really matters.

so age equals wisdom,

Stephen M. Perry: wisdom equals
respect, and everyone kind of

follows into that hierarchy.

And what you'll notice is
in that Japanese boardroom,

they build decisions,
usually by consensus.

usually with detailed

Stephen M. Perry: plans, but
based on 100 year outcomes.

And here in the United States
it's like, what am I gonna do

in the next a hundred days,

a hundred minutes?

and I think some of

Stephen M. Perry: that's dictated

by publicly traded, companies that have

Stephen M. Perry: to kind of report
their earnings every quarter.

And so it's like, what are, what
did you do for me this quarter?

What are you gonna do for me next quarter?

And the Chinese take it up a whole level.

Chinese, if you look back at
their whole cultural history,

they make decisions based on the
impact to the seventh generation.

That's about 250 years.

So it's not a quarter
or like three months.

It's a quarter of a millennia.

And so that idea of this long-term
outlook, and I think also a long memory.

Brings very stark contrast.

So I think part of the value
equation at OX is, hey, we want

to be a little bit different.

We want to embrace these Eastern ideas.

And one of them is let's
create lasting long-term value.

And the way we're gonna do that
is think long-term and make

decisions based on impact.

I think there's some

Stephen M. Perry: really

Roger Lias: good examples
directly in our industry.

And again, I'll go back to South Korea.

You know, capital investment, it takes
a long time to, to build and validate

and, you know, use infrastructure,
large scale infrastructure for

manufacturing, biologics and,
and advanced therapies as well.

So it is very interesting.

If you look at South Korea, you have
companies like Samsung and Latte and

you know, prestige biologics and things.

They are prepared to invest vast sums
of money in extremely large scale

infrastructure with no expectation
of a return for years to come.

But it's forced society right now.

I question 'em a lot about it.

I know some facilities that
are sitting quite idle there

right now, and it's not ideal.

But they're not fretting
too much about it.

We'd be losing our, our minds over it.

Yeah.

Yeah.

And I would say in, interestingly,
in India it's even more different.

They, it's much more, you know, I need
a return, you know, in 10 minutes.

So they're very careful with allocating.

They'll still do the spend, but it
takes a long time to get it done.

And all of these things
factor into your everyday.

Business life as well, and
probably even your personal life.

They, it's a different mindset.

Stephen M. Perry: It's very, yeah, it's
great when you're visiting around the

world and how the level of patience
for the big returns that may not even

be on a 10 year, 10 year horizon,
maybe beyond a 10 year horizon.

And I think if you just talk to most
American business people, if you try

to have a discussion beyond 10 years,
people look at you cross-eyed and

they call you a futurist and some

other bad words.

And, it, it's just hard

Stephen M. Perry: to have a discussion.

It's hard to hold anybody's attention.

Could you talk about leadership style?

So you've been a leader at a lot

of these different,
multicultural multinational

Stephen M. Perry: companies or
companies that are just based in these

countries around the world.

how, how have you adapted

Stephen M. Perry: your leadership style?

What leadership styles have you seen?

What works in, in this
global economy that we have?

Roger Lias: Yeah, I, I think
I fairly quickly, I, I'm, you

know, I've got a fairly open
collegiate management style, right?

We, we develop these incredibly
complex products you need.

A lot of people involved.

We all need to be on the same page.

We need to agree with one another broadly
to get things done, is my opinion.

I

learned fairly quickly,
especially in Asia,

Roger Lias: you know, Europe's
a bit different again, but

we use Asia as the example.

You're not gonna change people's culture.

I mean, you're not gonna, it's very
difficult to change your business

culture, let alone obviously one, one Brit
American in, in India's not gonna change.

7,000 years of history.

so you have to work

Roger Lias: within the system.

You have to adapt.

I think you have to

be very open-minded.

and part of it is working

Roger Lias: out why things aren't.

Progressing or why you're not getting
the traction you need, or whatever it is.

And very often it is down to
these hierarchical structures.

So in Korea for instance, I found it
actually, once you've sort of figured that

out, there's things that come into play,
the language barrier and things, right?

In India, everybody speaks English
pretty much, or certainly in your

work life in Korea, that's not
the case of senior management.

Good English, but you can't communicate
with people further down directly anyway.

So in Korea, I found, as you
said, it's same as Japan.

You know, it's a culture based on
respect and you know, longevity

to a certain extent.

so working through

Roger Lias: the existing management,
Korean management in Korea, if I need

to get something done, I can generally
get it done, but there's no point in me

yelling and screaming and asking for it.

I have to talk to someone else to
get someone else to yell and scream

and ask for it, and it works.

Is a little different.

And again, I, I gotta be a little careful
because there's a big difference between

a a, an Indian multinational, which,
you know, they, they're multinationals,

they operate not exactly the same way,
but somewhat, you know, parallel with

the way a multinational would, would.

Operate anywhere, but these
smaller companies, my opinion

really, or my learning is you can't
affect change not that easily.

You have to go to the top man to
get anything done and, and it's

this people, it's more of a. And
I'm very cautious about saying this.

'cause the work outputs are fantastic.

The people are great, the science
is great, the people work hard, but

it's more of a, I equate it to be
perhaps of being in the UK in the

1950s, it's go to work nine to five.

And that's not literary.

True.

But go to work, do your hours, you
have a tea break at three o'clock.

People aren't as vested in the outcome of

the business.

Yeah.

and therefore, you

Roger Lias: know, they don't.

Take on as much responsibility or, or
as take it on as easily and as readily.

They have to be told what to do
once they're told what to do.

Fantastic.

Yeah.

I mean, really amazing science and
outcomes and everything else, and it's

not that the people aren't capable of,
you know, thinking and doing these things,

it's just not the way things are done.

You wait to be told to do
something by your manager or your

manager's manager, or, you know,

ultimately in some of these.

sort of smaller private

Roger Lias: companies is,
is the boss man, the guy who

invested the money.

and it doesn't matter

Roger Lias: who you are, and
it doesn't matter if you're an

English guy who's, you know, run a
publicly traded company in the us.

You, you're not gonna change that.

Not easily.

You have to work through it and around it.

So you, and learn from it.

Stephen M. Perry: Yeah.

And you used the word like adapt, like you
need to adapt to the culture, obviously.

Respect it.

Learn it.

What are some of the things
that you did to, to adapt?

Did you learn a couple
phrases in the local language?

Did you dress a little bit differently?

Did you order from, from their
traditional, you know, menu versus

like, you know, looking for the chicken

tenders?

Roger.

could you just talk

Stephen M. Perry: about some of
that adaptation that you've done

at, at a very practical level?

Roger Lias: Yeah.

I'm not a

chicken tenders guy, so, I
love Indian and Korean

Roger Lias: food and everything
else, so, but that, it counts.

I'm just,

Stephen M. Perry: yeah.

And I was just saying like a
stereotypical American diet rather.

Yeah.

What

Roger Lias: you do, you go out
and get to know the people, so

embrace the culture, and I'm not
talking about work culture now.

I'm talking about.

Get out, go to the restaurants,
go to the sporting fixtures, the

cricket matches, get to know the
people a bit, and they appreciate it.

They absolutely appreciate it.

So I think that

does go a long way.

you know, more immediately

Roger Lias: at work.

I think one of the things that I
found worked very well, because

people weren't used to it, but
people over the world, all over the

world have the same drivers, right?

I used to share a lot
more information than.

Within reason.

Obviously there's stuff you can't share,
but I was happy enough to go in and, and

talk a little bit about how we're doing
and you know, what our problems are and

you know, the good stuff, the bad stuff.

And I think in these hierarchical
structures, a lot of people

further down the organization
just never hear that stuff.

So I found that if I was prepared to open
up a little bit about what's going on,

again, within reason, people responded.

Amazingly, you know, a guy in Hyderabad
or you know, Osan, South Korea or

wherever it is, is no different than
a guy in San Francisco or Boston.

They, they feel empowered when they
have information and they, they, you

know, so these people are, are capable
without doubt, more than capable

of taking on some of this stuff.

It's just that the system
doesn't quite allow them to.

So I, I did find that sharing
information again within reason.

Helps now that, I mean that helped
you know, over here as well.

I was Cee o of a publicly traded
company, used to frustrate

the living heck outta me.

That we were blacked out so much of the
time that couldn't share information.

And you know, in this case we're
talking about financial information.

I want my guys to understand
the good and the bad.

Right.

And, you know, 'cause it helps
then, you know, if we gotta make

some difficult decisions, well.

That's the reason, right?

The market is this, or the financials
are this, and we have to run a business.

We have to remain solvent and, you
know, keep growing everything else.

But when you can't share that perhaps,
or a culture does not share that,

or in a publicly traded company, you
can't share that, I think it becomes

a lot more difficult to, to motivate
people and, and keep them moving.

Stephen M. Perry: I think you, you
get, I mean, so at Comox we, one

of the promises that we have for
our employees is that we're not

gonna put people in a box, right?

So yeah, we have swim lanes, but you
can kind of go underneath the, the, the

little, the little swim lane barrier.

Right.

And I think in order to get people
to work for the greater good of,

well, you know, these are modern
medicine development programs.

You're trying to commercialize
the medicine, you're trying to

get the product to the patient.

The only way to empower
them is with knowledge.

And then what I tend to do is I probably

overshare to the extent,
where it's like, okay,

Stephen M. Perry: maybe, maybe
that's gonna create fear because they

have this additional information.

So is that ever backfired
on you culturally or do you

create another set of problems?

Like, for my experiences.

I've unintentionally created fear
because I've shared kind of the nitty

gritty of a, a particular program
or how the company's doing, and it

kind of like, it kind of backfires.

And I, I still err on the side of sharing
additional information because I think

ultimately people want to be autonomous
and they want to perform and they

want to be part of something amazing.

And the only way to be a part of
something amazing is to have success.

And success in our business
mean means getting these

products over the finish line.

Roger Lias: Yeah, I, I
don't think it's relevant.

There might be occasions
where it's backfired.

I think a lot of it comes down
to being somewhat sensible.

About what you're sharing, right.

You can't, not all the
dirty underwear needs to

be on display.

Yeah.

so I don't think so.

Roger Lias: I think the positives just
vastly outweigh the negatives or potential

negatives.

And again, it's, it's the, you know,

Roger Lias: I'd rather
people ask forgiveness than

permission in a lot of ways.

We've gotta keep moving forward.

We've gotta have moment
we've gotta go there.

Roger Lias: And I think the vast
majority of people doesn't matter if you

are the forklift truck driver or the.

You know, executive VP of something,
it doesn't matter if you're India and

China and you know, North Carolina or
California, people respond to that.

I firmly believe that.

That's a, that's a human nature and
not all people are, because they're

not used to it, are capable of quickly
embracing it and, and processing it,

using that knowledge and, you know, uh.

Wisely.

I think that's perhaps a bit of more
of a learned experience and you, I

think you learn it much more quickly
over here in the States and probably

in Europe than you do in parts of Asia.

I think it's unfortunate.

Stephen M. Perry: Yeah, and I think, I
think sharing that information about,

about whatever the you're sharing, right?

I think it helps build trust.

I think the next topic, Roger,
is let's talk about trust.

Let's talk about accountability and
how that plays out around the globe.

Any.

Any observations on, on those
subjects of trust and accountability?

Roger Lias: I think you've
gotta walk the walk, right?

I mean, it's, you can't be, people
see through you pretty quickly if

you're not, you know, if you're
pulling the wall over their eyes or

you're not being trustworthy yourself.

I think there's more blind trust
in these hierarchical structures.

Um.

'cause what, what other
choice do you have?

Really?

I mean, it's like, okay, but we've
gotta assume our management or

executives or whoever is know what
they're doing and we'll, we'll follow.

'cause that is the model.

can I, can I share

Stephen M. Perry: one of my experiences?

Of course.

And

so I've worked in, I worked in
Stuttgart, Germany for a year.

I, I'm a citizen of

Stephen M. Perry: the, the country
Luxembourg with, with my family.

And I don't know, I, I'm from
Chicago and I live in North Carolina.

I, I, I kinda have that Midwest upbringing
pretty warm, and I think I've embraced,

just growing up in the United States,
I've embraced the, you can be my friend,

best friend in about five minutes, and
I can embrace you and then we can just

be the best friends ever, either in, in
the personal life or in the work life.

And then if there's a betrayal or
there's a problem, then you know,

we, we divorce, we, we, we break that
relationship or we set, we set boundaries.

And what I noticed when I went over to
Europe and tried to become a best friend

from someone right outta the gate, not

Roger Lias: gonna happen.

Stephen M. Perry: It was
massive cold shoulder.

And what I realized was it takes
years to develop a friendship.

And then once that
friendship is solidified.

Nothing breaks the bond.

So could you talk a little bit about,
about that, you know, specifically

between the US and Europe on how

we're embracing people,
either, you know, in,

Stephen M. Perry: preferably
in the workplace, but even,

even in the social settings?

Roger Lias: Yeah, I mean,
I think you're spot on.

Obviously I grew up in the uk.

I do a lot

of work even now in, in Europe.

And you

Roger Lias: know, with shout out to my
friends, the Swedes and the Nordics I'm

doing a lot of work with at the moment.

They're the ultimate in, you know.

Ice princess, if you like,

or whatever it is.

but once you, once

Roger Lias: you are, once you break
through one of them, once you break

through, you're there forever.

Yeah.

So I think it's an
interesting observation.

I mean, it's, you know, Europeans
stereo stereotypical of view of the US

citizenship is, you know, have a nice day
and how are you, no one is ever gonna tell

you, oh God, it's terrible, I'm miserable.

It's, you know, oh, everything's fine.

Right?

It's that, is that more culture, right?

It's that cultural stuff.

So, uh.

Yeah, I, I think,

Stephen M. Perry: yeah, the other, so
does that, so does the US then move

business faster because people are
just embracing each other as business

partners and just moving, like, like going
from zero to a hundred versus Europe,

that things are much more measured.

Like does that slow down?

The business process and
how do you work around that?

I think it, or is it just
like part of the fraud bleed

Roger Lias: does, although of
course a lot of other things come

into play, capital deployment

and everything else.

I, I think of it in

Roger Lias: terms of momentum.

The US maintains momentum right by.

Maybe it's by backslapping
and going to the bar together.

There's lots of other
things in play as well.

But my, I've been here a long time
now, so sometimes it's, you know, when

I think of European business practice
sometimes I'm thinking of 30 years

ago and things have changed over there
as well, but to me it's about America

has that can do attitude, right?

Still does.

Always has through its,
you know, foundation.

And that culture I think definitely
is a, an an advantage when.

Developing a biologic, for
instance, let's get it done.

It's a can-do at if you'd rather
than, oh, that's gonna be a problem

and that's gonna be a problem.

Stephen M. Perry: Yeah.

And what I noticed is it's, there's
a cockiness and even con like

confidence and cockiness in the
United States where, okay, I've never

done this before, but I'm smart.

I can figure it out.

I've got Google, I can Google
it, I can just do this.

And then in Europe, you know, these
are very accomplished professionals.

These people are

actually academically.

more credentialed than

Stephen M. Perry: their US counterparts.

They actually

have more on their, CV
in terms of experience,

Stephen M. Perry: and they're very
measured about what is possible and

what is the likelihood of success.

And I feel like honestly, that can slow
Europe down a little bit, but it's, it's

also very reassuring.

that's why I'm, I'm

Stephen M. Perry: only driving exclusively
German automobiles right now, Roger.

It's very reassuring because when they do
say yes, and when they do jump in, yeah.

They, they have all the boxes checked.

Roger Lias: Yeah.

We're gonna, we need to be aware though.

But you know, in, within the US you
know, culture works and everything

else, people see the US as being
pretty obnoxious sometimes.

And we, we shouldn't do that.

We're gotta make sure if we need to
be working together, we don't wanna

upset our European counterparts,
which we do fairly regularly.

Probably particularly now in
the current political situation.

It's really quite.

Depressing to talk to European
colleagues right now about the

US and we're we, you know, we're
creating a, this is big picture now.

Of course we're creating a, a pretty bad
situation in my opinion, but even just

in more general that I, I think the US
is, you know, still quite insular, right?

I mean the, I dunno what the percentages
are now, but the percentage of

Europeans have a passport versus
the percentage of the US has a

passport is a radical difference.

So, you know, we tend to look
quite inward in the US and I,

I, yeah, I'm biased, right?

I'm a European by birth, but
I think it's, it's quite sad.

We, we don't really.

Embrace the rest of the world very much

Stephen M. Perry: and we're not
edu I think we lack as, as the

country as a whole.

I mean these are just

Stephen M. Perry: all
generalizations, right?

I think we lack the educating
ourselves about all these other

cultures and the, the long histories.

I mean, the United States has
a relatively short history.

There are buildings that you
can walk to in, in Europe and

even, my goodness in Asia and.

This is multiples of how long the United
States has existed in terms of just a

discovered country.

Yep.

from, from that time.

so I, I'm very sensitive

Stephen M. Perry: to not being the

obnoxious American loud.

you know, blow hard

Stephen M. Perry: American,
you know, either on vacation

or in the business meetings.

But I do like to bring that risk taking
and that energy level and let that bleed

over a little bit, for
our European colleagues.

Roger Lias: And that's, yeah,
with the, it's, there's plenty

of ways to skin a cat, right?

We should embrace and find.

Best set from everything, but no
one culture can say our way is best.

It just isn't.

I, we need to understand that and
look for opportunities to embrace.

Yeah.

As you said earlier, maybe eastern culture
and forward thinking comes into it.

There's, there's so many.

It's a big world out there.

Stephen M. Perry: A lot.

What I noticed, Roger, I think one
of the reasons the US kind of gets

away with this bad behavior or
like we're not studying all the.

Cultural differences, we're not
learning about the histories of all

these countries is because when you
look at global healthcare, spending us

is so dominant in the spending, right?

Yeah.

So no matter who you are, you're
a, an engineer, a scientist, just a

business person with a new idea that
is gonna be a, a new modern medicine

or a, a new modern, treatment.

For patients

Stephen M. Perry: in need, your market
is going to be in the us and so I think

there's this, this, false
belief that everything's

Stephen M. Perry: happening in the United
States when in reality, when we start to

unpack the supply chain, there's a lot of
things that are happening for those us.

Companies, those US-based products,
those things that have, were, were,

you know, born and made here in the
United States, and there is a heavy

reliance on the global supply chain.

So could you talk a little bit about that

global supply chain
and, the, the importance

Stephen M. Perry: it has?

Oh, in our

Roger Lias: business it's massive.

As, as it happens.

Little over a year ago, I was pulled into

a, a e five, for which at the time was

Roger Lias: confidential.

Now it's known about, at
the Bayer International

Roger Lias: Convention talking
exactly about supply chain.

And we were talking about, you
know, at that point, you know, it's

batteries and rarer of minerals
and, and its real supply chain.

We are dependent on the rest of the
world, including China, and, you know.

Yep.

And I, I think we are gonna run,
personally, we're gonna run ourselves

into a lot of problems if we keep down
the, the current path without getting

into sort of naked politics or anything.

You know,

exceptionalism works to a point.

but we're in a global,

Roger Lias: a global world.

We are, yeah.

Now.

Can you theoretically, you know,
reshore onshore your supply chain.

Yeah.

But it's gonna take years
and years and years.

And in some cases we simply
don't have the materials.

Right.

The raw materials.

So we still need to go to
Uzbekistan or wherever it is.

Yeah.

Where we're mining our
boron, you know, it's like

Stephen M. Perry: Yeah.

And you're not, you're not
always dealing with, you know,

a thermo fisher or whatever,

whoever's in your, supply chain.

Um.

You're

Stephen M. Perry: sometimes dealing
with a, a niche company that's

really only located in that country.

And so this is where you need
to really be sensitive as a

business person, as and as just

as a, as a visitor.

and that could be.

Stephen M. Perry: The only supplier
or maybe the only one of two

suppliers in the world that can
really provide what you need.

We're,

Roger Lias: we're

Stephen M. Perry: not
gonna be self-sustaining

Roger Lias: in bananas anytime soon.

Right.

And it's the same principle, right?

I mean, some things only come
from certain parts of the world.

Yeah.

So,

yeah, and I think, that's where even,

Stephen M. Perry: even if you're thinking
that, okay, all the growth is the United

States, all the capital is being deployed
in the United States, a lot of the, a lot

of the innovations in the United States,
it's like, well, even if that is true, and

it's not always true.

the supply chain is,

Stephen M. Perry: is
we're global supply chain.

She's

Roger Lias: reliant on
a global supply chain.

Yeah.

And that's, you know, in
biopharmaceuticals again, perhaps less

so in biopharmaceuticals than some other.

Industrial areas, but it's still,
you know, it only takes one or two

things to be missing and you're done.

I mean, that's the end.

Let's talk about, Saudi Arabia.

I think

Stephen M. Perry: that's
an interesting country.

They obviously

have quite a bit of, money
from their oil-based

Stephen M. Perry: economy, and I
think strategically they're trying

to wean themselves off and diversify.

Their, their country,
for, you know, their,

Stephen M. Perry: their a hundred
year, their a thousand year future.

And they're really

leaning into, you
know, advanced therapies

Stephen M. Perry: and, and, you

know, biologics and, drugs as a.

Part of

Stephen M. Perry: their country and
making these large investments at

the government level.

could you talk a little

Stephen M. Perry: bit about what

you know there and, how, how do you think

Stephen M. Perry: that's gonna
play out over the next five years?

Yeah, I

Roger Lias: think money talks of course,
and it's not just Saudi Arabia got

Emirates and Jordan and a lot of areas,
and even so all those oil producing

countries, other parts of North Africa
as well, they're starting to, you know,

invest in, you know, more domestic.

Pharmaceutical manufacturing put,
put simply, it, it'll happen for

Roger Lias: sure.

That's an interesting one.

'cause we talk about
resources and materials.

In that case, they, they have the
money and the engineering capabilities

and things to do these things.

It's actually people, so the,
the resource then is actually.

Ver largely people coming from
the US and Europe and we, we

shouldn't forget that either.

So it takes time.

They need expertise.

but it, it'll, well,

Roger Lias: it is happening.

It's not case of it will happening.

It's very much

Stephen M. Perry: happening.

and I think of like

Roger Lias: the

Stephen M. Perry: Samsung biologic story.

Did, I mean, did, did Korea really
have biopharmaceutical development

and manufacturing in their core
DNA or did they import that for

years and had to build it up?

They had manufacturing in their

Roger Lias: core DNA, but
they didn't really have.

Bio manufac the bio bit, but they've,
they've built it incredibly successfully.

I just know, I just know a

Stephen M. Perry: lot of of people
that were imported to specifically the

Samsung Biologics, project.

Yep.

And then.

Stephen M. Perry: Now, and they, you
know, they put in multi-year stints.

Yeah.

And I felt like that was a strategic
initiative from Absolutely.

From Samsung to, to import that knowledge.

Roger Lias: Yeah.

And China, no different as well.

I mean that, and one interesting
when I was thinking about, you

know, this podcast, one of the
back to the culture thing, right?

There's, there's, and now again,
I'm not picking on any, but if we

look at India, a lot of expats, you
know, come to the US or Europe to.

Or Australia, wherever, to be
educated and to get experience

and then go back to India.

One observation I made is a lot of them
very quickly integrate back into the, to

their home culture, understandably, in
terms of leadership and management style.

So you've got the, you bring the
technical, you know, expertise,

but the, that sort of western
leadership does not translate,

integrate, translate back in again.

It immediately reverts back to,
to what works wherever you are.

Stephen M. Perry: Let's get
to some of the takeaways.

So if you were to advise a younger version
of yourself who, who's now had this

amazing, stellar global biopharmaceutical
career, what are some of the takeaways

you would give your yourself just
starting out in this, this business?

All

Roger Lias: right.

I, I think a big one for
me is if a door opens.

Take it, you know, walk through it,

that's for sure.

Okay.

we, we have massive

Roger Lias: opportunity
in our industry here.

You know, we have our

struggles right now, capital markets and

Roger Lias: what have you, but the,
the potential of these products

and, you know, now, especially with
cellular therapies and things like,

it's just, you know, this is, this

could change society.

so I think it's a great

Roger Lias: field to be in, but
yeah, take, take those opportunities.

When they arise, they will arise.

You know, I think back to, you know, what
would my life have been like if I hadn't?

Taken that opportunity to come
across to the US 37 years ago.

Yeah.

Stephen M. Perry: Can you, can
we back, can we back up and talk?

Yeah.

Talk about that.

So you were, were you a
grad student or, yeah.

No, I'd finished my PhD. I
was working for a company.

Okay, so postdoc?

Not

Roger Lias: postdoc, actually, no.

I was done with academic.

So you were working in industry?

Yeah, I, I was working for
a company called Medi Sense,

and we were doing, biosensor, diagnos

Roger Lias: Diagnostics, and
I was an en entomologist.

Essentially, IM mobilizing enzymes.

Agnostic use and I was, the
story's quite interesting.

I was sitting in the lab one day, I was,
you know, I was just lab rat, right?

PhD scientist and you know, called Roger.

It's the gentleman's name is Ron Van,
he's the chairman of the company.

And I thought someone
was putting my leg on.

Right.

So I'm like, hello?

Yeah, sure enough, it was,
and they'd had a board meeting

and, and he wanted, you know, five 10 Ks

Roger Lias: filed for
these diagnostic products.

Roger, do you know what a five 10 K is?

Sort of something to do
with the FDA good enough?

Pick someone else out of the lab.

I want you to, we were in Oxford area
in the uk, fly to Boston, Massachusetts.

There was a consultant there.

So this is

Stephen M. Perry: opportunity knocking.

Yeah,

Roger Lias: this is, and then yeah, this
is, and this is like, this is Wednesday.

I want you to find Friday.

Right.

So.

Jumped at it.

Right.

And so it, so it was a three week stint
happened to be over Christmas, period.

We had to get, you know, we had to
do the label copy and all this stuff.

I, we didn't know what we were doing.

We're making it up as we were going along.

I think even the consultant
respectfully was helping us.

Didn't know everything you needed
to know, but we got it done and

we filed these 3, 5, 10 Ks and
it was a fun experience, right?

We worked our rear ends off.

Took advantage of it.

It was snowing cold as hell in Boston
for three weeks, but that three weeks

results didn't come back for three
months and then three years on an H

one B visa and then a green card and
a wife and kids and life changes.

Yeah.

Stephen M. Perry: So you,
it's kind of funny that you

got your opportunity knocking

wasn't some next gen.

biotech program, but

Stephen M. Perry: it was a, oh no.

In vitro diagnostic.

Is that what that was?

Yeah.

Basically

Roger Lias: the, the technology is
still fundamentally the same now for

a lot of these blood glucose monitors
for, for diabetes, but we had tests

for cholesterol and acetaminophen
poisoning and all sorts of things.

I'll tell you one day about the clinical
trials at Cook Hospital in Chicago.

That was fun.

Stephen M. Perry: Yeah.

But now you're at a company
in ox where we're actually the

world's number one.

professional services

Stephen M. Perry: firm
for combination products.

So this is, you know, a, a, a
high value biologic in some type

of dose delivery system that's
classified as a medical device.

And there's a whole other set
of regulations called part four

if you're in the us.

that kind of governs

Stephen M. Perry: these,
these combination product.

And what's funny is you're, you're
like, Hey, see, I just let me focus

on the biologics, but your background
is, is actually on that device side.

Roger Lias: Very early background.

Yeah, very

early background.

So I, I then got an opportunity

Roger Lias: to move in.

Yeah.

We were doing.

Planograms for CVS and, you
know, Sunday supplements in

the Boston Globe and things.

But yeah.

But Dr. Nick, far from Dr. Nick

Lano runs our, IVD program.

I think

Stephen M. Perry: he's got an opening,
Roger, so, oh, I say if, if the door

Roger Lias: opens, you
gotta walk through it.

Maybe

that's my next step.

So, okay.

But yeah, I,

Roger Lias: I move, say long time
ago into the biologics manufacturing,

so I've been basically of my
37 years here, only the first.

Couple of years where Yeah.

In that side of the,
that side of the fence.

alright, so that, that's

Stephen M. Perry: a

great word of wisdom, is
when an opportunity

Stephen M. Perry: knocks,

go through the door, run
through the door.

Stephen M. Perry: Absolutely.

And knock the

Roger Lias: damn door down if you have to.

Stephen M. Perry: Yeah.

But if there's a hint of an opportunity.

Any, any other takeaways, any other
wisdom you'd give your younger self?

Oh

Roger Lias: boy.

Um.

That's probably a, a whole lot in,
you know, personal life and real life.

But no, I mean I've been very

fortunate and I think, again, the back to

Roger Lias: the culture and the
travel, take that travel opportunity

every opportunity you can get.

I think it's the, that great education.

I encourage, you know, my own kids
now, you know, in their early twenties.

Take it, do it, travel, get out there.

There's a big world out there.

That's great advice.

Yeah.

So yeah,

Stephen M. Perry: I'll,

Roger Lias: I'll leave it at that.

Okay.

Stephen M. Perry: Alright.

Well thanks everyone.

We appreciate

Roger Lias: it.

I, I haven't got long enough
to go over all the stumbles and

mistakes I've made, so Yeah.

That'll

Stephen M. Perry: be
a whole other podcast.

It would

Roger Lias: do a, a four
week series for that.

Stephen M. Perry: Yeah.

And I, and actually I like failure.

I mean, everyone I think's scared of
failure and it's like, look, when we're

running experiments at, at, for on
behalf of our clients here at Chime Ox.

And the experiment goes as planned.

We learn nothing.

We absolutely learn nothing.

Roger.

Yeah.

Embrace the suck.

And so when the experiment fails,
we, we then investigate why.

And then we, we keep, you
know, asking why, why, why?

And then eventually we
gain a new understanding.

And so where all the learning
occurs about product and process

knowledge, which ultimately benefits
the, the patient is when we fail.

Absolutely.

So I think, I think people need

Stephen M. Perry: to.

Embrace failure.

Yep.

Dust yourself off.

Yep.

Dust yourself off.

Get up

and, and go.

And then, I'd like Roger's advice.

Stephen M. Perry: I'll, I'll end on that.

Schedule that trip.

Get out and see the world.

Roger Lias: Don't take things too
personally either in your business life.

There's, there's always reasons
behind it, especially if you're in

business development and things.

You gotta get used

to rejection.

But, don't, don't, don't

Roger Lias: let the bastards get you down.

Excuse my language.

That's great.

Stephen M. Perry: All right.

Thanks everybody.

Thank you, Roger.

Appreciate it.

Welcome.

Thanks Steve.

Take care.

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