Ep. #32: San Cristóbal de la Habana La Punta (w/ Tequila Deep Dive ft. Chef/Partner Ricky Camacho of Añejo Restaurant Group)

Show Notes

The lizards pair the San Cristóbal de la Habana La Punta with Fuenteseca Cosecha Blanco Tequila 2013 and Casa Noble Tequila Reposado. The guys welcome Chef/Partner Ricky Camacho of the Añejo Restaurant Group (NYC/PHI) for part one of a deep dive on artisan Tequila. They also discuss the shortfalls of commercial tequilas and why tequila pairs so well with cigars. // Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We’re a group of friends who love sharing cigars, whiskey and a good laugh. Email us at [e-mail] to join the conversation and be featured on an upcoming episode! Find us on instagram: @loungelizardspod

What is Lounge Lizards - a Cigar and Lifestyle Podcast?

Released every Tuesday, the LOUNGE LIZARDS podcast helps listeners navigate the experience of finding and enjoying premium cigars (both Cuban and non-Cuban) and quality spirits. Episodes range from 60 to 90 minutes and feature a variety of different topics including food, travel, life, sports and work.
​
The podcast features seven members: Rooster, Poobah, Gizmo, Senator, Pagoda, Grinder and Bam Bam.​

This is not your typical cigar podcast. We’re a group of friends who love sharing cigars, whiskey and a good laugh.
​
Join us and become a card-carrying lounge lizard yourself! Email us at [e-mail] to join the conversation and be featured on an upcoming episode!