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Good morning and welcome. Today we explore the miraculous provision of manna in the desert, where the Jewish people, longing for the comforts of Egypt, expressed their hunger. God, responding to their complaints, promised meat in the evening and bread in the morning, affirming His role as their provider. As the quail descended and the dew covered the ground, the manna appeared, protected by layers of dew, ensuring its purity and nourishment. This heavenly sustenance was uniquely designed to fully nourish the body, absorbed entirely without waste. The Jewish people, perplexed by its appearance, named it "manna," meaning "What is this?" Moshe instructed them to gather according to their needs, emphasizing their trust in God's provision. On Fridays, they gathered a double portion to prepare for Shabbat, teaching us the importance of preparation and faith. The lesson resonates today; our sustenance is intertwined with our spiritual commitment and trust in divine providence. This podcast was produced and sponsored by Daniel Aharonoff.